Boozy Chicken
A wonderful combination of interesting sweet and savoury flavours with the obligatory Tequila. Serve with a green salad yellow rice and flour tortillas. Very easy and fairly quick to make. Can be made in advance and reheated when required.
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Breaded Turkey Goujons
A lightly spiced and fruity bite. Extremely easy and very tasty. It can be prepared in advance and fried lightly just before serving. Can also be served with ali y oli - the traditional garlic mayonaise.
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Cajun Chicken Stir Fry
The overall dish is similar to a Chinese or Thai stir-fry but the marinade ingredients and vegetables give this Cajun Chicken Stir Fry dish its Caribbean characteristics.
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Chicken Brochettes with Feta
An easy recipe which has a delicious flavour and looks very attractive. The marinade makes the meat very tender. Just serve very simply with a salad of tomatoes cucumber and onion - very Greek!
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Chicken Chasseur
A traditional French classic which is great for entertaining as its an all-in-one pot meal that's quick and easy to prepare. It can be made in advance and re-heated before serving which makes it very convenient as well as wonderfully infused with flavour.
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Chicken Curry
A basic Indian curry dish which can be adapted using another meat or shellfish like prawns. A simple dish using many store cupboard ingredients.
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Chicken Makhami
This is a famous dish with chicken simmered in a rich creamy tomato and buttery sauce. Chicken Makhami can be made using chicken breast fillets but the chicken flavour is enhanced by using chicken thighs.
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Chicken Satay
A popular appetiser which is easy to prepare ahead of time. The chicken cooks really quickly on the barbecue and stays juicy and succulent. Spice this Chicken Satay dish up with a little more chilli if you like!
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Chicken Tikka Bites
An alternative to the usual chicken tikka these are served in bite sized pieces which can make a fantastic starter accompaniment or snack!
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Chicken Tikka Masala
The most popular dish in the UK which is mostly associated with India even though it is not strictly speaking authentic! This is a spicy dish although not too hot as it is cooled down with the cream and yoghurt which results in a balanced tasty dish.
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Chicken with Chanterelle Mushrooms
This fairly simple dish is easy to prepare with a very interesting filling in the chicken breasts accompanied by a delicious sauce.
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Kelantan Chicken
Chicken thighs or pieces marinated in a lovely spicy coconut sauce. This dish can be either cooked in the oven or on the BBQ. A serving of Coconut Ginger Rice complements this dish extraordinarily well.
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Kung Po Chicken with Cashews
An impressive dish to look at but very quick and easy to prepare. The cashew nuts give the dish a lovely crunchy texture.
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Lemon Goujons
A great finger or buffet food. Turkey escalopes can be used for a main course instead. An interesting combination of flavours makes a mouth watering, simple but tasty dish. Can be marinated overnight for ease.
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Maple Glazed Ribs and Wings
Anyone who has been to the United State on holiday must have had these as an appetiser. They are very moreish and very messy to eat! Children particularly like them, and you could use the same glaze with chicken drumsticks. They are extremely easy to make - just make time enough for marinating and they'll be delicious.
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Meditarranean Stuffed Chicken Kievs
A tasty alternative to bog standard Chicken Kiev. Very colourful and flavoursome to eat!
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Mexican Chicken
A spicy chicken dish, which you can make as fiery as you want by adding extra chilli into the marinade. Looks and tastes good, and is expeically tasty served with s simple salso of chopped fresh pineapple and mango with a touch of chilli and spring onion.
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Tandoori Chicken Kebabs
A popular Indian dish which is usually served as a main course but we have transformed it into an easy to eat starter which incorporates fresh vegetables.
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Tangy Chilli Chicken and Vegetables with a Chilli Dipping Sauce
This is just stir fried chicken with blanched and raw vegetables served with a dipping sauce. It can be prepared in advance for a starter or a light lunch dish.
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Thai Chargrilled Chicken with Mango Salsa
This is a very fresh tasting dish. Thai Chargrilled Chicken with Mango Salsa is lovely for a summer evening. The colours of the salsa match the flavour - very lively and zingy making plain chicken into something special!
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Thai Green Chicken Curry
One of the most popular Thai dishes green curry is warming aromatic and simple to prepare.
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Tobago Chicken Hotpot
The Caribbean spices and coconut blend well with the chicken to make this hotpot really tasty. Tobago Chicken Hotpot is lovely served with sliced banana and tomato salsa.
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Calypso Chicken
Spicy seasoned chicken breasts cooked in a sauce subtly flavoured with Rum and Angostora bitters.
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Coconut Chicken
Coconut Chicken is a mildly spiced chicken dish in which the sauce is poured over the barbecued chicken. Serve simply with boiled rice and a plain salad of diced cucumber.
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Coq Au Vin (Chicken in Red Wine)
A classic French dish which allows wonderful flavours to fuse together on the stove top. A very easy recipe to produce. It can be prepared the day before to allow the flavours to mature even more.
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Creamy Coconut Balti Chicken
A lightly spiced aromatic curry with a hint of coconut.
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Five Spice Chicken
This uses very few ingredients to produce a very tasty chicken dish. You could serve it on its own with the accompaniments recommended here or as part of a Chinese themed barbecue.
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Chinese Chicken Wings
Chinese Chicken Wings - a simple but very tasty appetiser which works well at any barbecue - themed or not! They are very tender due to the fact that they are cooked in the oven first and finished off on the barbie.
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Oregano and Lemon Chicken Kebabs
An extremely versatile, refreshing and easy recipe to make. Lamb or turkey can be used instead. Marinade overnight for extra flavour and to save time. This recipe can be barbecued or grilled!
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Paella
There are many recipes for Paella. This one comes from a village just south of Valencia. The key to a good paella is not the rice, but the stock. Most paella's contain chicken, rice and saffron, but there are many variations. Traditional paella is never stirred like risotto rice, but covered and left, leaving sticky bits at the bottom of the pan - delicious!
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Yakitori Chicken Skewers
Often eaten as nibbles with drinks in Japan, these grilled yakitori chicken skewers would make a delicious starter.
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