Viewing The Online Recipes
Our recipe details page provides much more than a simple recipe sheet.
All the normal things you’d expect to find are here…
- Picture if the dish
- Ingredients list
- How to make it instructions
But with The Evening Inn you’re also able to adjust for the number of people you want to cook for. You don’t have to get out your calculator, simply type in the number of servings you require and click the ‘change servings’ button. This will adjust the quantities and timings accordingly.
If the recipe is not in the measurements you like to use change them. Use the units converter on the right hand side to have the system display ingredients the way you like them.
Want to get a printed copy of the recipe, scaled to the serving size you want? Click the recipe sheet button (only available to members) and print it out immediately.
Need to know when to start cooking? Click the time scheduler button, select the date and time you want to have the meal on the table and click go. Then print out a fully detailed, easy to follow time sheet (members only). Want a ready made shopping list? Click the shopping list button and there it is, ready to print.
Like this recipe? Save it to your favourites list and build up your own personalised recipe book. No need to keep loose notes scattered around, keep everything in one easy to use place – all available at the click of your mouse (see next page!!).
Planning a whole meal? Planning a whole weeks’ worth of cooking? Use our menu planner to sort it all out for you. Add as many recipes as you like, using the number of servings you need for each meal. Set the times you want to have everything ready for and then get your own personalised shopping list and time plan for the whole menu. Save this menu plan for later or even share it with others (more of this later!!).
How it works...
(click any step for more info)
‘Now this is good – a food and cookery site which works for those who are renowned for culinary muppetry! This excellent interactive cookbook calculates ingredient quantities for how many servings you need and adds a time scheduler which tells you exactly when to add each ingredient in order to get your meal on the table in time.’
Miles Mendoza, Steve Wright in the Afternoon, Radio 2
‘Hi there, I just wanted to write and say how impressed with your website I am. I’m planning a dinner party for 6 people on Saturday and I’ve been able to choose all the things I want to cook using your site. One brilliant thing is how you have links to ingredients that some might term as more unusual and the link takes you to a picture of the product so you know what you’re looking for if you’re shopping in the local supermarket. I will definitely be using your site again, thank you very much!’
Natasha Moffat-Taylor, Defra