Masala Lamb Chops
- ref. 203
A spicy marinade with authentic Indian flavours. Best eaten with your fingers - messy, but worth it! Just remember to provide some finger bowls and towels for your guests.
Ingredients for
servings
8 Lamb Chops
4 tsp Vegetable oil
55 ml Lemon juice
3 tbsp Yoghurt (natural)
4 tsp Tomato puree
2 tsp Coriander seeds
1 tsp Chillies (red, crushed)
1 Garlic clove(s)
1 tsp Ginger (fresh)
Salt to season
Method
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Measurements
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Times
Preparation
17 mins
Cooking
10 mins
Marinading
180 mins
Nutritional Info
Calories
414.43 kcal
Carbohydrate
2.29 g
Energy
1740.47 kJ
Protein
47.57 g
Salt
292.16 mg
Saturated Fat
9.06 g
Sugar (total)
1.78 g