Caramelised Oranges
- ref. 216
A wonderfully attractive light and refreshing dessert. It is so easy to produce and can be prepared 2 - 3 days in advance and kept chilled. The flavours develop over time. Delicious served with good quality ice-cream.
Ingredients for
servings
4 Orange(s)
170 ml Water (cold)
100 g Sugar
30 ml Lemon juice
30 ml Grand Marnier
Method
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Measurements
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Times
Preparation
17 mins
Cooking
31 mins
Serving
2 mins
Marinading
180 mins
Nutritional Info
Calories
208.64 kcal
Carbohydrate
18.67 g
Energy
876.3 kJ
Protein
2.47 g
Salt
13.03 mg
Saturated Fat
0 g
Sugar (total)
47.32 g